Sip and Savor – Wine tasting and small bites pairing in the Barrel Room
December 30 @ 3:30 pm - 5:30 pm
$75
Join us for Sip & Savor at Roo Mountain Vineyards, a truly unforgettable tasting experience held in our exclusive, beautiful barrel room. This intimate event, limited to just 40 guests per day, offers a curated journey of four of our favorite wines, each thoughtfully paired with small bites to enhance their unique flavors (please note, no substitutions are available). Your experience begins with a refreshing welcome sparkling, setting the tone for a delightful afternoon. As you savor each pairing, you’ll discover how best to pair food and wine. Held exclusively on select days between Christmas and New Years, this is the perfect opportunity to immerse yourself in the beauty of our wines and the picturesque vineyard setting. Reserve your spot today for an intimate, flavorful escape at Roo Mountain Vineyards.
Menu:
Sip and Savor
Butternut Squash Gnocchi-
Pan roasted gnocchi – vanilla bean butternut squash – candied pecans – cranberries – local kale –
Purple sweet potato – apple cider gastrique – Myer lemon chive oil – Micro bulls blood micro green
Halibut-
Pan seared Halibut-smoke parsnip puree – bacon lardon – crispy chickpeas – roasted pumpkin seeds – Swiss chard- pumpkin fluid gel – sweet onion sauce – Petite edible flowers
Forge mushroom Risotto
Lions mane – black trumpets – Blewits – oyster mushrooms – caramelized sweet Vidalia onions – bacon lardon – cured leeks – golden turnips – Porcini sauce – micro chive
Pistachio smoked Elk
Smoked pistachio encrusted elk -smoked blue cheese-goat cheese fondue – tomato, onion, bacon jam
Butternut puree – burnt Turkish fig local honey gastrique – Micro pea tendrils