Northern Bites – SOLD OUT
January 24 @ 3:30 pm - 5:30 pm
$75
Step into Roo Mountain Vineyards this January 9th – 31st and experience the magic of winter like never before. Our “Northern Bites” evenings transform the Roo Barrel Room into a glistening icy wonderland, where cozy elegance meets frosty enchantment. Enjoy four artfully crafted wines, each paired with a seasonal small bite designed to highlight winter’s most comforting flavors. Whether you’re escaping the chill or embracing it, this immersive tasting experience promises warmth, laughter, and unforgettable flavor. Tickets are $75 per person, available for weekend evenings in January—a perfect way to celebrate the beauty of the season at Roo.
Northern Bites Menu
Northern surf & Turf –
Pan seared U10 scallop on the half shell – butternut squash puree- savory carrot
puree – fluid beet gel – balsamic lardon jam – white balsamic shere- micro chive
Lamb lollipop –
New Zealand rack of lamb – northern white bean ragu -roasted chestnut pesto
Red wine demi glace – pistachio dust -Micro sorrel
Red Fish –
Roasted red fish – fava bean – butternut squash- pumpkin- sweet potato- hazelnut- turnip
Ghost chili jam – rosemary & thyme savory pan sauce, Micro pea tendrils
Black Opal Wagyu –
Australian black opal A-6 wagyu – palm puree- espresso, vanilla bean, truffle compound butter
Au poivre- Burgundy winter truffle